Maqui - Superberry Superfruit   from Patagonia - Maqui Berry Antioxidant

Simply one table spoon a day of this unique, revolutionary organic liquid supplement will protect your vital immune system from stress, environmental stress, help fight free radicals, and increase stamina and strength.

All the berries in Maqui Superberry are hand-picked from the wild or from certified organic farm by collectors and growers that meet our rigid organic standard. All our berries are grown without genetic engineering, added chemical pesticides or synthetic fertilizers. These plants are subject to natural stressors in the environment so that they can bare the most antioxidant packed berries.

Maqui berry is the key ingredient in Maqui Superberry liquid supplement because it is the botanical for cellular rejuvenation, healthy immune response, healthy aging. For centuries, this deeply purpled, antioxidant-packed berry, which grows in the distant Patagonia, has been traditionally used by the Mapuche Indians for promoting cellular rejuvenation, enhancing healthy immune function, and increasing strength and vitality. In fact, the extraordinary strength exhibited by the Mapuche warriors was largely credited to the consumption of Maqui berry drinks in their daily diet.

Maqui berry is an excellent source of Vitamin A, C, calcium, iron, potassium. Maqui contains very high bioflavanoids such as anthocyanins and polyphenols. The anthocyanins and polyphenols in maqui is among the highest of all fruits and vegetables. Anthocyanins are powerful antioxidants which can protect our cells from free radical damage, antioxidant, anti-inflammatory, benefit the heart health, and mitigate many health imbalances. Research is showing maqui berry to be a natural COX-2 inhibitor, support healthy inflammatory response, and promote healthy aging.

For centuries Europeans have relied on the immune strengthening properties of elderberry to prepare for winter health. Scientist has found Elderberries to have more potent antiviral effect than Echinacea.

Elderberry is an excellent source of vitamins A, B and C. Elderberry is a rich source of nutrients, especially bioflavonoids and anthocyanins, which positively influence cell function. Anthocyanins are powerful antioxidants which can protect our cells from free radical damage. Research has shown that anthocyanins in black elderberry boost the production of cytokines, the proteins that act as messengers within our immune system, and thereby serve to enhance the body?s immune response. Elderberries contains nearly five times the level of anthocyanins (natural antioxidants) of the blueberry.

Organic Blackberry:Blackberry is known to contain anthocyanins and polyphenol antioxidants, naturally occurring chemicals that can upregulate certain beneficial metabolic processes in mammals. Blackberries are high in Vitamins C, gallic acid, rutin and ellagic acid, a known chemopreventative, with anti-viral and anti-bacterial properties. Blackberries have one of the highest antioxidant levels of fruits regularly tested. Research has also shown that blackberries help reduce the risks of certain cancers and exhibit anti-inflammatory properties. Blackberries are low in calories, carbohydrates, have no fat, and high in fiber, which makes them popular in low carb and low calorie diets.

Organic Raspberry: Raspberries are jam-packed with rich antioxidants such as polyphenol and anthocyanins, a rich source of vitamin C, dietary fiber, B vitamins 1-3, folic acid, magnesium, copper and iron. Raspberries rank near the top of all fruits for antioxidant strength, particularly due to their dense contents of ellagic acid (from ellagotannins), quercetin, gallic acid, anthocyanins, cyanidins, pelargonidins, catechins, kaempferol and salicylic acid. All these are polyphenolic antioxidants are contributing to the antioxidant capacity and cardio health property.

Antioxidants are health-giving molecules found in abundance in many fruits and vegetables. Throughout the ages, cultures from around the world have been consuming red wine and deep colored berries as they have been recognized as sources of longevity and healthy living.

Emerging science suggests that unstable molecules called free radicals may be linked to health imbalances, and is a leading cause of aging and poor health. 1 Antioxidants contain an extra oxygen molecule and are able to neutralize the free radical before it does any harm. The normal aging process and the various environmental and life-style stressors we face every day create more free radicals than our bodies can naturally fight off.

The USDA, American Heart Association, American Cancer Society, National Academy of Sciences and American Diabetes Association recommend 5 to 15 servings of fruits and vegetables per day. The average American gets less than1 servings of dark, leafy greens per day and is not getting the recommended antioxidant intake.

The patent pending Maqui Superberry is jam-packed with antioxidant, delivers highest potency of anthocyanins and polyphenols to help prevent free radicals from doing their damage,2 and leading you to healthy living with the breakthrough antioxidants!

The History and Legends of Maqui Berry

Maqui berry is a deeply purpled berry from the Patagonia region. It is a sacred plant to the Mapuche Indians, the indigenous inhabitants of Central and Southern Chile.

The Mapuche Indians is the only unconquered Native American Indians in the entire America continent. They have resisted the Inca and Spaniards? attempt to conquer them. The warriors? legendary strength and stamina are largely contributed by drinking a fermented maqui drinks several times daily.

Maqui is revered as a symbol of health, strength, and believed to have profound and mystical healing powers by the Mapuche Indians. Besides increasing warmth during the winter month and increase strength and stamina, maqui berries has been traditionally used by the Mapuche Indian for a variety of ailments such as sore throat, diarrhea, ulcers, hemorrhoids, birth delivery, fever, tumors and other ailments. The maqui leaves has been used to treat diabetes, exhibit anti-inflammatory, analgesic and antimicrobial effects. Sustain the Earth & Plants

Our organic certification projects are helping to prevent further deforestation and industrialization in native forests of the Mapuche Indians. Our Maqui berries are hand harvested by the native Mapuche families using environmentally friendly agro-forestry methods and plant sustaining practices. Sustain the Mapuche Indians

A portion of Novelle?s proceeds is returned to the Mapuche Indians through products and services for healthcare and education for the Mapuche children. Assisting in bilingual education, software, supplies and technology to aid in the future of their children. Novelle is helping to preserve their lifestyle by implementing a program to aid in the preservation of their natural forests.

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